We are unable to permit outside alcohol due to the restrictions of our beverage license.

We do, however, offer a thoughtfully curated selection of sake and wine, chosen to complement the progression of the omakase. Our team is always happy to guide you toward a pairing that enhances your experience.

We do not offer on-site parking.

Valet parking is available next door and may be used by our guests. Additional parking can be found behind The Harvard Club of Boston, as well as along Dalton Street near the Sheraton Boston Hotel.

We recommend allowing a few extra minutes for parking prior to your reservation time.

Our menu evolves continuously, rather than on a fixed schedule.

While the structure of the omakase remains consistent, individual courses shift frequently based on seasonality, market availability, and Chef Tony’s daily sourcing. Because of this, no two visits are exactly the same—each evening reflects what is at its peak in that moment.

While we always appreciate families considering Yoshida, the experience is designed to be quiet, intimate, and paced over the course of the evening.

For this reason, we generally recommend the experience for guests aged 16 and older. If you are considering joining us with a younger guest, we kindly ask that you reach out to our team in advance so we can advise accordingly.

Our menu is a traditional omakase centered around seafood, and we are not able to offer vegetarian or vegan menus.

The experience is designed as a cohesive progression, and removing seafood would fundamentally change its structure. If you have any questions before booking, our team is happy to guide you and ensure the experience is the right fit.

To preserve the integrity, pacing, and intimacy of our omakase experience, parties larger than six guests are accommodated as full restaurant buyouts.

This approach allows each group to enjoy the evening fully, while ensuring the atmosphere and flow of service remain uninterrupted for all guests.

For those interested in hosting a private event, we are happy to provide additional details and assist in planning a tailored experience. For smaller gatherings, reservations of up to six guests may be made through our standard booking process.